OUTSIDE CATERING SPECIALISING IN BUFFETS, BUSINESS LUNCHES, FUNERALS & EVENTS IN & AROUND WHITSTABLE
Temple Foods is based in Whitstable covering the whole of the East Kent area including Canterbury, Faversham, Herne Bay and surrounding areas.
The business is run by John and Sue Allen and was established in 2001. John is a City & Guilds trained chef born in Buxton, Derbyshire. He worked in hotels and restaurants for a number of years before setting up Temple Foods.
All of the dishes are home-made by John. He creates exotic dishes from around the world for adventurous food lovers as well as creating good home cooked traditional foods for those who like to play it safe.
John offers wide ranging and interesting menus to choose from or can assist you to create your own tailor made menu. He is happy to provide a personalised consultation service to discuss your requirements at your home or business, free of charge.
NB. Due to semi retirement we are no longer doing weddings and large events.
If you require assistance please call us on 01227 274 601 or mobile 07938 859 674